The Microstore Blog
Your inside scoop on the industry of unattended fresh food retail, best practices, and personal stories from our team.
Labor: The 800 lb. Gorilla
Today, savvy operators can trim food cost a percentage point here and there with best practices while still maintaining quality. The labor market, on the other hand, is perpetually unveiling a new rock bottom.
Comparing Smart Vending Machine Technologies
Learn about the different smart vending technologies in the marketplace and decide which one is right for your business.
Digitization, Delivery, & Ghosts: The New Normal for Foodservice
The pandemic spurred long lasting changes in the foodservice industry.
Fresh Food Vending Machines: Return on Investment
How much can I make from my smart vending machine?
Food Delivery Safety – How Safe is Your Meal?
Learn about how FoodSpot assures continuously monitored food safety. Or go ahead and give us a try. Or both!
Best Places to Put a Vending Machine
The best vending machine locations can be categorized into 24 Hour, Lifestyle, and Underserved
Reimagining Food Vending with Microstores
At FoodSpot, we are reimagining fresh food vending to be empowering for both creator and consumer.
