The FoodSpot Story

We’ve been solving fresh food accessibility since 2010. Here’s our story.
3 Lessons I Learned From Starting a Food Business

In an instant, my summer was empty. The internship I had curated for the summer of 2018 had fallen through at the last minute, and I was plunged into a pool of uncertainty. I look back and see this as one of the best things that has ever happened to me. Why? It led to […]