Smart Coolers: An Introduction and Buying Guide
Smart coolers are meeting the growing consumer demand for healthy, convenient food options while sheltering operators from rising overhead costs. You may have seen them in airports, gyms, campuses, or other environments where there is a need for 24/7 fresh food access. For the uninitiated, the world of unattended retail coolers can be confusing, so […]
Maximizing Sales in Smart Fridge Vending: Merchandising Best Practices
“Merchandising, while often neglected, is the single biggest differentiator of highly successful smart fridge operators. A well-merchandised fridge will yield tens of thousands of dollars in additional revenue over the life of a smart fridge.” Nathan Downs, FoodSpot CEO Other than location, merchandising is the single biggest driver of profitability in smart fridge vending. Traditionally, […]
Introducing the BA1: Shelf Space, Build Quality, & Security
The BA1 is in a class of its own for shelf space, build quality, & security.
Creating a 24/7 Food Spot for Your Community
Smart fridges create a 24/7 food spot in your community, whether you stock it with your own food or partner with a local vendor.
Preventing Waste and Theft in Your Smart Fridge
Our new BA 1 Smart Fridge helps you combat shrinkage and maximize ROI
What Makes a Smart Vending Machine Smart? Lessons from Asia
Before popping up in the US, smart vending first took Asia by storm.
The Smart Vending Tripod – App, Fridge, & Dashboard
Much like a tripod, a smart vending solution needs 3 legs to help you focus on what matters most
Food and Cognitive Performance
How does your diet affect your brain?
Micromarkets vs. Smart Fridges
Micromarkets and smart fridges differ greatly in terms of security, product mix, and opportunity.
Consumer-Facing Food Service Technology in 2023
Learn about the promising consumer-facing foodtech set to scale up in 2023. Understand how your food service operation could use this technology to adapt and grow in the coming year.
